Dried-radish-greens soup; dish reference, not photographed at Wonjo Sirakguk. Broth is unverified as eel broth.Photo credit & source국립국어원 · CC BY-SA 2.0 kr · 1 December 2011 (according to Exif data) Resized and converted to WebP at quality 68; no content alteration.
Sirakguk · dried-radish-greens soup
A Seoho Market soup stop. Tongyeong-style sirakguk commonly uses eel broth: the greens do not make it a vegetarian soup.
경남 통영시 새터길 12-10
Visit & opening
Confirm today’s opening, break time and last order with this exact venue before travelling; market restaurants may finish when food sells out.
What to order & how
Ask whether rice is mixed into the soup or served alongside, and confirm today’s broth. Check how the shared side-dish counter works before helping yourself.
Getting there
Use Saeteo-gil 12-10 at the Seoho Market entrance area. From Tongyeong’s intercity terminal, plan a city bus or taxi to the harbour-side market.
Pair with a trip
Combine with Seoho Market and the harbour, then plan the walking route to Seopirang or Gangguan. Hillside lanes include slopes and steps.
Core directory checked 3 October 2026; new branch reviews are dated on each card. Menus, opening hours and booking policies can change. Confirm the exact branch with the venue.
Before you sit down
A restaurant listing does not guarantee online booking. Ask about reservations or walk-in queues, minimum portions, ingredients and the cancellation policy. We have not personally reviewed these venues.